Macronutrients
Energia 325,0 kcal / 1.359,8 kJ
Proteïna 10,4 g
Carbohidrats 1,4 g
Sugar content in carbohydrates 0,3 g
Greix 31,3 g
Saturated fat content in fats 21,0 g
Others
Fiber 0,3 g
Sodium 0,4 g
24 escargots de bourgogne préparés recette aux morilles by is licensed under ODbL