Macronutrients
Energy 587,0 kcal / 2 456,0 kJ
Protein 0,7 g
Carbohydrates 1 g
Sugar content in carbohydrates 1,0 g
Fat 64,5 g
Saturated fat content in fats 20,7 g
Others
Fiber n.A.
Sodium 0,6 g
63% fat spread with buttermilk by is licensed under ODbL